GARLIC AND BACON BRUSSEL SPROUTS
- Brussel sprouts
- Rindless bacon
- I use Algae Oil or Coconut oil but you can use Olive Oil
- Heat oil in a large pan
- Add garlic and brown
- Add bacon and brown
Add brussel sprouts and sauté until bacon is crispy and the brussel sprouts are browned and soft.
Voila! It is so tasty and one of my absolute faves...